The Beacons of Hope Isle of Wight / Surry Relay For Life |
| Third Annual Hope and Love Wine Tasting Select wine and food pairings, silent auction...a Valentine's Day celebration Saturday, February 9th |
| Special Thanks Hank Foiles, Country Vintners Gatling Pointe Yacht Club Gatling Pointe Gourmet Group Tina Clifton, Gold Canyon Candles Erica Crisher, Wood and Knots Mary Deplatchett, Silpada Jewelry Barb Emmett Lynn Faulkner Mark Flemming & John Behun, Perigeaux Vineyards JoAnn Hall, Jewelry by JoAnn Hall Angie Lowry, Interiors by Decorating Den Peter Lowry, Church Street Inn Judy Mullins, Mary Kay Cosmetics Bev Newby, Touch of Class Jenny O’Donnell, Tidewater Parent Melinda and Lee Poe, Fairfield Photography Studio Catherine & Diana Rhodes, Natural Paws Serenity Springs Day Spa Smithfield Florist Cindy and Bruce Taylor Myrlan and Jim Taylor And to the Beacons of Hope Team Members and friends for all you do! |
| We thank our guests for making this our most successful event yet, with nearly $6,000 raised for the American Cancer Society. |
| Menu First Tasting: Sparkling Baneare Prosecco NV - Italy Emmentaler Cheese with Smoked Almonds Second Tasting: Pinot Grigio Baneare Pinot Grigio '06- Italy Panko Seared Sea Scallop with Green Chili Chutney Third Tasting: Chardonnay Gordon Brothers Chardonnay '05 - Washington State Celebrate Virginia Chicken Salad in Wonton Cup (click on the link for recipe) Fourth Tasting: Pinot Noir Terra Andina Pinot Noir Reserve '06 - Chile Beef and Arugula Canapé with Tzatziki Drizzle Fifth Tasting: Cabernet Sauvignon Martin Rey Cabernet Sauvignon '05 - Napa Valley Dark Chocolate Truffle Confection |