.
    American Cancer Society

    The Beacons of Hope
    Isle of Wight / Surry Relay For Life
Third Annual Hope and Love Wine Tasting
Select wine and food pairings, silent auction...a Valentine's Day celebration
Saturday, February 9th
Special Thanks

Hank Foiles, Country Vintners

Gatling Pointe Yacht Club

Gatling Pointe Gourmet Group

Tina Clifton, Gold Canyon Candles

Erica Crisher, Wood and Knots

Mary Deplatchett, Silpada Jewelry

Barb Emmett

Lynn Faulkner

Mark Flemming & John Behun,
Perigeaux Vineyards

JoAnn Hall, Jewelry by JoAnn Hall

Angie Lowry, Interiors by Decorating Den

Peter Lowry, Church Street Inn

Judy Mullins, Mary Kay Cosmetics

Bev Newby, Touch of Class

Jenny O’Donnell, Tidewater Parent

Melinda and Lee Poe,
Fairfield Photography Studio

Catherine & Diana Rhodes,
Natural Paws

Serenity Springs Day Spa

Smithfield Florist

Cindy and Bruce Taylor

Myrlan and Jim Taylor

And
to the Beacons of Hope Team Members
and friends for all you do!
We thank our guests for making
this our most successful event yet,
with nearly $6,000 raised for the
American Cancer Society.
Menu

First Tasting: Sparkling
Baneare Prosecco NV - Italy
Emmentaler Cheese with Smoked Almonds

Second Tasting:  Pinot Grigio
Baneare Pinot Grigio '06- Italy
Panko Seared Sea Scallop with Green Chili Chutney

Third Tasting:  Chardonnay
Gordon Brothers Chardonnay '05 - Washington State
Celebrate Virginia Chicken Salad in Wonton Cup
(click on the link for recipe)

Fourth Tasting:  Pinot Noir
Terra Andina Pinot Noir Reserve '06 - Chile
Beef and Arugula Canapé with Tzatziki Drizzle

Fifth Tasting:  Cabernet Sauvignon
Martin Rey Cabernet Sauvignon '05 - Napa Valley
Dark Chocolate Truffle Confection